ISO 8967-2005 乳粉和乳粉制品.散装密度的测定

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                   【英文标准名称】:     Dried milk and dried milk products - Determination of bulk density            【原文标准名称】:     乳粉和乳粉制品.散装密度的测定            【标准号】:     ISO 8967-2005            【标准状态】:     现行            【国别】:     国际            【发布日期】:     2005-12    【实施或试行日期】: 【发布单位】: 国际标准化组织(ISO)【起草单位】: ISO/TC 34【标准类型】: ()【标准水平】: ()【中文主题词】: 松散材料密度;乳制品;定义;测定;奶粉;食品检验;实验室试验;牛奶;奶制品;固态物质;试样制备;试验结果;试验【英文主题词】: Bulk density;Dairy products;Definition;Definitions;Determination;Dried milk;Food inspection;Laboratory tests;Milk;Milk products;Solid matter;Specimen preparation;Test results;Testing;Tests【摘要】: This International Standard specifies a method for the determination of the bulk density of dried whole milk,dried partly skimmed milk and dried skimmed milk as defined in FAO/WHO Standard A-5 1), whether noninstantor instant.The method is also applicable to dried whey, dried buttermilk and dried milk-based infant food, as well as toany of the dried products indicated above in which milk fat has been replaced by another fat, or which hasbeen roller-dried instead of spray-dried.【中国标准分类号】: X16【国际标准分类号】: 67_100_10【页数】: 6P;A4【正文语种】: 英语