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标题: ISO/TS 22964-2006 乳和乳制品.肠杆菌的检测 [打印本页]

作者: sigh007 时间: 2012-3-29 15:49:09 标题: ISO/TS 22964-2006 乳和乳制品.肠杆菌的检测

【英文标准名称】: Milk and milk products - Detection of Enterobacter sakazakii 【原文标准名称】: 乳和乳制品.肠杆菌的检测【标准号】: ISO/TS 22964-2006 【标准状态】: 现行【国别】: 国际【发布日期】: 2006-02 【实施或试行日期】: 【发布单位】: 国际标准化组织(IX-ISO)【起草单位】: ISO/TC 34【标准类型】: ()【标准水平】: ()【中文主题词】: 农业;婴儿;婴儿食品;细菌纲;儿童食品;乳制品分析;乳制品;定义;测定;测量规程;饮食;肠杆菌科;食品;食品检验;幼儿;实验室器皿;液体;数学计算;分析方法;微生物分析;微生物学;微生物;牛奶;奶制品;试样;试验设备;试验【英文主题词】: Agriculture;Babies;Baby foods;Bacteria;Children foods;Dairy analysis;Dairy products;Definitions;Determination;Determination procedures;Diet;Enterobacteriaceae;Food products;Food testing;Infants;Laboratory ware;Liquid;Mathematical calculations;Methods of analysis;Microbiological analysis;Microbiology;Microorganisms;Milk;Milk products;Samples;Test equipment;Testing【摘要】: This Technical Specification specifies a method for the detection of Enterobacter sakazakii in milk powder and powdered infant formula.The method is also applicable to environmental samples collected from milk powder or infant formula factories.【中国标准分类号】: X16【国际标准分类号】: 07_100_30;67_100_01【页数】: 13P.;A4【正文语种】: 英语

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